When we say we served our 40,000th meal today, we don’t just mean 40,000 plates of food during Conscious Kitchen’s Covid response. We mean 40,000 dishes scratch-cooked and delivered BY our hardworking team on the ground IN the community with organic ingredients FROM local community farms and suppliers IN community kitchens FOR community members during this time of need. Our commitment to justice, health, access, sustainability, equity and humanity runs deep. And we’re going no where.🤝
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